Bone-in ham, USDA approved Mountain cured in La Alberca Cured for 18-20 months Holder not included Size - 16-18 lb/7-9 kg
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Fermin ,Bone In ,Jamon Serrano ,16-18 lbs, holder not included
Bone-in ham, USDA approved Mountain cured in La Alberca Cured for 18-20 months Holder not included Size - 16-18 lb/7-9 kg
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